MISSISSIPPI LEGISLATURE
2019 Regular Session
To: Agriculture
By: Representatives Eure, Walker, Dixon, Eubanks, Sykes, Staples
AN ACT TO AMEND SECTION 75-29-951, MISSISSIPPI CODE OF 1972, TO INCREASE THE MAXIMUM ANNUAL GROSS SALES FOR A COTTAGE FOOD OPERATION FROM TWENTY THOUSAND DOLLARS TO THIRTY-FIVE THOUSAND DOLLARS; TO AUTHORIZE A COTTAGE FOOD OPERATION TO ADVERTISE COTTAGE FOOD PRODUCTS OVER THE INTERNET, INCLUDING THROUGH SOCIAL MEDIA; AND FOR RELATED PURPOSES.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MISSISSIPPI:
SECTION 1. Section 75-29-951, Mississippi Code of 1972, is amended as follows:
75-29-951. (1) (a) A
cottage food operation must comply with the applicable requirements of this
chapter but is exempt from the permitting requirements of Section 41-3-18 if
the cottage food operation complies with the section and has annual gross sales
of cottage food products that do not exceed * * * Thirty-five Thousand Dollars ($35,000.00).
(b) For purposes of this subsection, a cottage food operation's annual gross sales include all sales of cottage food products at any location, regardless of the types of products sold or the number of persons involved in the operation. A cottage food operation must provide the department, upon request, with written documentation to verify the operation's annual gross sales.
(2) A cottage food operation
may not sell * * * cottage food products over the Internet, by mail order, or
at wholesale or to a retail establishment; however, this does not prohibit
the advertising of cottage food products over the Internet, including through
social media. Cottage food products are nonpotentially hazardous food
products as defined by the department.
(3) A cottage food operation may only sell cottage food products which are prepackaged with a label affixed that contains the following information:
(a) The name and address of the cottage food operation.
(b) The name of the cottage food product.
(c) The ingredients of the cottage food product, in descending order of predominance by weight.
(d) The net weight or net volume of the cottage food product.
(e) Allergen information as specified by federal labeling requirements.
(f) If any nutritional claim is made, appropriate nutritional information as specified by federal labeling requirements.
(g) The following statement printed in at least ten-point type in a color that provides a clear contrast to the background of the label: "Made in a cottage food operation that is not subject to Mississippi's food safety regulations."
(4) This section does not exempt a cottage food operation from any federal tax law, rule, regulation, or certificate that applies to all cottage food operations.
(5) (a) The department may investigate any complaint which alleges that a cottage food operation has violated an applicable provision of this chapter or rule adopted under this chapter.
(b) Only upon receipt of a complaint, the department's authorized officer or employee may enter and inspect the premises of a cottage food operation to determine compliance with this chapter and department rules. A cottage food operation's refusal to permit the department's authorized officer or employee entry to the premises or to conduct the inspection is grounds for disciplinary action pursuant to Section 4l-3-59.
(6) This section does not apply to a person operating under a food permit issued pursuant to Section 41-3-18.
SECTION 2. This act shall take effect and be in force from and after July 1, 2019.